Over the last couple of days I did a HUGE weekend meal prep. I had started slacking off on having pre-portioned healthy meals ready to go. Usually I will do a huge cooking weekend to get stocked up and then every weekend I will prep one recipe to add to the ones that I have in the freezer so we don’t run out. This also helps with decreased amount of time in the kitchen each weekend prepping meals! Here is the breakdown of what I made this weekend with recipes linked! As a side note I decided to use ground chicken instead of beef or turkey to simplify and reduce cost of the meals! I grind my own chicken at home with my Kitchenaid stand mixer which is amazing! Okay here goes!
Chicken Pad Thai – forgot to take a picture of this!
BLT turkey/chicken meatballs from The Perfect Pantry meatball Cookbook
Taco Meatballs (made with ground chicken)
Chile Garlic shrimp with Brown Rice
Healthy Chicken and Rice Enchilada Casserole
Don’t forget about the new Beachbody on Demand! Try it out with a challenge pack and Join my next fitness accountability group! Apply below if you are interested!
